Colonial Williamsburg Research Division Web Site

Zooarchaeology and Archaeobotany

Provisioning Tidewater Towns
This report surveys the preliminary results of an extended interdisciplinary study of urban provisioning systems in the Chesapeake region in the eighteenth and early nineteenth centuries. In providing some answers to the question, how did townspeople in Virginia and Maryland supply themselves with food and fuel, it addresses a little-studied topic of great importance to every urban place, regardless of its size or primary economic or governmental functions. Wherever, in the eighteenth century, there were significant concentrations of people who did not make their living from farming, their provisioning requirements had a pronounced impact on the surrounding countryside. This study demonstrates that as few as a hundred such households was sufficient, in the mid-eighteenth century, to have a noticeable effect on the productive strategies of farmers in nearby rural areas. When, by the early nineteenth century, those numbers swelled into the thousands, the effects of urban markets expanded, sometimes restructuring the productive strategies of farmers in far distant hinterlands.